مقاله شبیه سازی شده
ژورنال: IEEE
سال:2014
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ieeexplore.ieee.org/iel7/6784146/6799496/06799653.pdf
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کتاب Understanding Human Anatomy and Pathology: An Evolutionary and Developmental Guide for Medical Students سال انتشار (2016)
نویسندگان: R. Diogo و D. M. Noden و C. M. Smith و J. Molnar و J. C. Boughner و C. Barroca و J. Bruno
زبان کتاب انگلیسی و در 334 صفحه است.
فایل PDF کتاب با بهترین کیفیت، به صورت تمام رنگی و قابلیت جستجو در متن و کپی برداری از متن است.
فهرست مطالب کتاب
Introduction
Conserved Features of Vertebrate Embryology
Causes and Mechanisms of Developmental Pathologies
A Holistic Approach to Anatomy
Head and Neck
Head and Neck Skeletal System
Head and Neck Neurovascular System
Head and Neck Muscular System
A Summary of the Head and Neck Musculoskeletal, Neurovascular, and Other Structures by Region
Upper Limb
Upper Limb Skeletal System
Upper Limb Neurovascular System
Upper Limb Muscular System
Lower Limb
Lower Limb Skeletal System
Lower Limb Neurovascular System
Lower Limb Muscular System
Trunk
Trunk Skeletal System
Trunk Neurovascular System
Trunk Muscular System
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نوع فایل : pdf
زبان : انگلیسی
تعداد صفحات: 19
فایل PDF کتاب Tiny House Living Ideas For Building and Living Well In Less than 400 Square Feet
نویسنده : Ryan Mitchell
ویرایش : 1
سال انتشار : 2014
فرمت : PDF
تعداد صفحه : 351
انتشارات : Betterway Home
This study investigated the inhibitory effects of phenolic-rich extracts from Clerodendrum volubile leaves on cholinergic [acetylcholinesterase (AChE) and butyrylcholinesterase (BChE)] and monoaminergic [monoamine oxidase (MAO)] enzymes' activities and pro-oxidants [Fe2+ and quinolinic acid-(QA)] induced lipid peroxidation in rats brain homogenates in vitro. Free phenolic extracts (FPE) and bound phenolic extracts (BPE) were obtained via solvent extraction, and the total phenol and flavonoid contents were evaluated. The phenolic constituents of the extracts were also determined using high performance liquid chromatography coupled with diode array detector (HPLC-DAD). Our findings revealed that FPE had higher AChE (2.06 μg/mL), BChE (2.79 μg/mL), and MAO (2.81 μg/mL) inhibitory effects than BPE [AChE, 2.80 μg/mL; BChE, 3.40 μg/mL; MAO, 3.39 μg/mL]. Furthermore, FPE also had significantly (P < 0.05) higher inhibitory effects on Fe2+ and QA-induced lipid peroxidation compared to BPE. FPE (162.61 mg GAE/g) had higher total phenol content than BPE. However, BPE (18.65 mg QE/g) had significantly higher total flavonoid content than FPE (13.32 mg QE/g). Phenolic acids (such as gallic acid, catechin, chlorogenic, caffeic, ellagic, p-Coumaric acids) and flavonoids (catechins, rutin and quercetin) were present in both extracts. This study revealed that the enzymes' inhibitory activities and antioxidant potentials of phenolic-rich extracts from C. volubile could be part of the mechanism of actions behind its use for memory/cognitive function as obtained in folklore. However, FPE exhibited significantly higher enzymes, inhibitory and antioxidant potentials than BPE. © 2017, Copyright © Taylor & Francis Group, LLC.